Curried Soya Chunks

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Our Curried Soya Chunks were prepared with our Pride of India Chilli Powder, Coriander & Cumin Mix and HomeStyle Soya Chunks. Ideal for a meat-free, plant-based or vegan diet.

Serves 4.
Curried Soya Chunks

Notes:

Substitute meat, chicken or seafood with our HomeStyle Soya for your breyanis, curries, cottage pies, stir fries, lasagne, pastas, etc.

Ingredients

  • 1.5 cups HomeStyle Soya Chunks
  • 2 tsp Pride of India Chilli Powder
  • 2 tsp Pride of India Coriander & Cumin Mix
  • 1 potato, cleaned & cut into pieces
  • 3 tbsp oil
  • 1 onion, finely sliced
  • 1 tomato, grated/blended
  • fresh coriander, for garnishing
  • salt
  • water

Method

  • Soak HomeStyle Soya Chunks in boiling water for 10 minutes. Drain & set aside.
  • Heat oil in a pot. Sauté onion until golden brown.
  • Add Pride of India Chilli Powder, Pride of India Coriander & Cumin Mix and fry for approximately 1 minute. Add a little water, if necessary.
  • Add tomato and cook until soft.
  • Add potato and cook for 10 minutes. Add a little water, if necessary.
  • Add HomeStyle Soya Chunks, little water, salt to taste and cook for approximately 15 minutes.
  • Reduce the water until you have achieved your desired consistency and the potato is fully cooked.
  • Garnish with fresh coriander.
  • Serve with rice and enjoy. 

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